Easy recipes, fun flavours and endless ways to make your favourite frozen treats at home.
Rolled Ice Cream
Strawberries & Cream
Ingredients
∙ 1 cup thickened cream
∙ 1/2 cup condensed milk
∙ 4 strawberries, diced
Method
1. Mix the cream and condensed milk together.
2. Pour onto your frozen ice cream tray.
3. Add the diced strawberries.
4. Use your spatulas to chop and mix everything together as it freezes.
5. Spread the mixture thinly across the pan.
6. Once firm, scrape into rolls.
Cookies & Cream
Ingredients
∙ 1 cup thickened cream
∙ 1/2 cup full cream milk
∙ 1 tbsp sugar
∙ 1/2 tsp vanilla
∙ 4-5 Oreos, crushed
Method
1. Combine the cream, milk, sugar and vanilla.
2. Pour onto the frozen ice cream tray.
3. Add the crushed cookies.
4. Chop and mix until combined while the mixture freezes.
5. Spread into a thin layer.
6. Once firm, scrape into rolls.
Banana Caramel Crunch
Ingredients
∙ ½ cup heavy/thickened cream
∙ ¼ cup full-cream milk
∙ 1 tbsp honey or maple syrup
∙ ½ tsp vanilla extract
∙ ½ banana, finely chopped
∙ Crushed biscuits or granola
Method
1. Mix the cream, milk, honey and vanilla.
2. Pour onto your chilled ice cream pan.
3. Add the chopped banana.
4. Chop and mix everything together as it freezes.
5. Spread into a thin layer.
6. Once firm, scrape into rolls.
Frozen Yogurt
Strawberry
Ingredients
- 1 cup Greek yogurt
- 1–2 tbsp honey
- ½ tsp vanilla extract
- ½ cup strawberries, finely chopped
Method
- Mix the Greek yogurt, honey and vanilla.
- Pour onto your chilled pan.
- Add the strawberries.
- Chop and mix everything together.
- Spread into a thin layer.
- Once firm, scrape into rolls.
Blueberry Lemon
Ingredients
- 1 cup Greek yogurt
- 1–2 tbsp honey
- ½ cup blueberries
- 1 tsp lemon juice
- A little lemon zest
Method
- Mix the yogurt, honey and lemon juice.
- Pour onto your chilled pan.
- Add the blueberries and lemon zest.
- Chop and mix until the blueberries are incorporated.
- Spread thinly across the pan.
- Scrape into rolls once firm.
Mango & Coconut
Ingredients
- 1 cup Greek yogurt
- ½ cup mango, finely chopped
- 1 tbsp honey
- 1 tbsp shredded coconut
- ½ tsp vanilla extract
Method
- Mix the Greek yogurt, honey and vanilla together.
- Pour the mixture onto your chilled ice cream pan.
- Add the chopped mango and shredded coconut.
- Chop and mix everything together as the yogurt freezes.
- Spread the mixture into a thin, even layer and let it firm up.
- Scrape into rolls and top with fresh mango and a sprinkle of coconut.
Watermelon
Ingredients
- 1 cup Greek yogurt
- ½ cup watermelon, finely chopped
- 1 tbsp honey
- ½ tsp vanilla extract
- 1 tsp lime juice
Method
- Mix the Greek yogurt, honey, vanilla and lime juice together.
- Pour the mixture onto your chilled ice cream pan.
- Add the finely chopped watermelon.
- Chop and mix everything together as the yogurt freezes.
- Spread the mixture into a thin, even layer and let it firm up.
- Scrape into rolls and top with fresh watermelon and a little lime zest.
Strawberries & Cream
Cookies & Cream
Banana Caramel Crunch
Blueberry Lemon
Mango & Coconut
Watermelon